Added tortillas and made some dang quesadillas. I warmed the steak and mushrooms in my grill pan. Love this thing. My mom got it for me for my birthday. Calphalon from Khol's. I made the quesadillas on a flat cast iron skillet that I think is to make fajitas but it works like a charm for quesadillas. They were yummy.
I'm not good at all in reinventing leftovers but my sister Abbi is a pro. If culinary genius were measured solely by leftover redoes she would be above Julia Child, Wolfgang Puck...well all chefs in my opinion. I need to get more creative in that aspect but I will work at it one quesadilla at a time.